"The picture of Sisserou’s I presented in my first review is of a restaurant that prepares traditional, authentic versions of Eben’s family recipes from the island of Dominica, and plates them elegantly. But it’s become more than that, and it’s all because of the amiable teamwork of Eben and his culinary team. All the dishes are tweaked, improved, elevated to the level of haute cuisine. The first dish of the Caribbean Cruise wine dinner is a perfect example of that collaboration, of the interplay between traditional Dominica and modern American." Source: Brian Schwartz, TulsaFood.com
Address: 107 N Boulder Ave, Tulsa, OK 74103
GOGI GUI KOREAN GRILL
Gogi Gui Korean Grill has adapted its own version of the traditional Korean dish made of barbecued beef short ribs that have been marinated in soy sauce and sugar. They use natural pears and bee honey instead of sugar. The owners explains that the pears help tenderize the beef. Gogi Gui also fuses Korean with Mexican cuisine with its famous Korean tacos. The Mexican cheese and funky corn tortilla are the perfect marriage for the Korean beef bulgogi filling.
Address: 6380 E 31st St, Tulsa, OK 74135
If you are a lover of Japanese cuisine, you can't go wrong with Yokozuna. The atmosphere is great with its open, bright, modern, and classy atmosphere. Soft, ambient music and the light chit-chat of the not-so-crowded restaurant offers a nice background for conversation. The food is excellent, serving dishes such as shrimp springs rolls with peanut sauce, Pad Thai, an assortment of green and red curry dishes, and a variety of hand-rolled sushi. They offer Asian-inspired cocktails, sake, and an Asian, European, and North American beer selection. Yokozuna has two locations: Downtown or Southside.
Address: 309 E 2nd St (Downtown Location) | 9146 S Yale (Southside Location)
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